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Iron Gate Auctions (VIP)
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Iron Gate Fine Wine Auction-Gold Club Only

Tue, Nov 3, 2026 03:00PM EST - Wed, Nov 4, 2026 03:00PM EST
  • 1982
  • 750ml
  • France
  • Bordeaux
  • Libournais
  • Pomerol
  • Bordeaux Red Blend
  • Red
Lot 4

1982 Petrus Pomerol - 2 bottle(s)-750ml

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This lot is comprised of 2 bottle(s) of 1982 Petrus Pomerol - 750ml. Estimate for this lot is between $6500 - $9000 with a BUY IT NOW of $7750. The wine in this lot belongs to collection 11840.

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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

Incredible blue chip wines from a prestigious Oakville collection. Impeccably cellared.
1982 Petrus Pomerol from this lot has the following scores - The Wine Advocate 98 points, Jeannie Cho Lee (formerly Asian Palate) 98 points, Vinous 97 points, Wine Spectator 96 points. This is the tasting note for 1982 Petrus Pomerol from Robert Parker - From barrel, this remains one of the greatest wines I have ever tasted. Whether fining and filtration pulled more out of it than was intended, only the proprietor knows. However, the 1982 Petrus turned in a strong performance in Philadelphia in contrast to other tastings when it has been less than spectacular. The color reveals some amber at the edge. A sweet nose of caramel, roasted herbs, cherry jam, cedar, and smoke is followed by a thick, full-bodied, unctuously-textured, low acid Petrus that is approaching full maturity.