IronGate Fine Wine Auction-Gold Club Only
Fri, May 31, 2024 03:00PM EDT - Sun, Jun 2, 2024 09:00PM EDT
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Lot 143
1982 Stags' Leap Wine Cellars Cabernet Sauvignon Napa Valley - 2 bottle(s)-1500ml
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This lot is comprised of 2 bottle(s) of 1982 Stags' Leap Wine Cellars Cabernet Sauvignon Napa Valley - 1500ml. Estimate for this lot is between $1600 - $2300 with a BUY IT NOW of $1950.
Please note the following bottle conditions in this lot Base Of Neck.
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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.
It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.
This prestigious collection comes to Iron Gate from a revered connoisseur and long-time wine collector. Lover of American wines, he spent many years sourcing them from some of the USA's finest properties and had them stored professionally at 55 Degrees in Napa Valley. Recognizing his cellar had grown far beyond what he could reasonably consume, he's brought the wines to auction to share with fellow enthusiasts.
Vineyard notes - "Cabernet Sauvignon is synonymous with Napa Valley and has always been a mainstay in the winemaking program at Stags’ Leap Winery. Our Napa Valley Cabernet Sauvignon is a combination of grapes from select Napa Valley growers with a focus on sourcing from the valley floor. Our winemaker selects fruit that is similar in expression to the grapes from the Stags’ Leap estate, avoiding fruit from areas he considers to be too warm and instead sourcing grapes from the southern part of Napa Valley, where the climate is cooler. This strategic sourcing ensures the focus and character for which Stags’ Leap Cabernet Sauvignons are known