IronGate Fine Wine Auction-Gold Club Only
Fri, May 31, 2024 03:00PM EDT - Sun, Jun 2, 2024 09:00PM EDT
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- 2005
- 750ml
- France
- Burgundy
- Cote de Nuits
- Morey-Saint-Denis
- Pinot Noir
- Red
- GG1400
- GG1400
Lot 35
2005 Domaine Georges Roumier Morey St Denis Clos de la Bussiere Premier Cru - 1 bottle(s)-750ml
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This lot is comprised of 1 bottle(s) of 2005 Domaine Georges Roumier Morey St Denis Clos de la Bussiere Premier Cru - 750ml. Estimate for this lot is between $550 - $800 with a BUY IT NOW of $675. The wine in this lot belongs to collection 11151.
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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.
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This consignor’s career in wine started at the "Big Y" wine store in Northampton, MA as he was finishing his degree at UMass Amherst. Diploma in hand, he worked as a Sommelier and began touring Europe as a wine buyer for the Big Y. After touring Champagne, Alsace, Burgundy & the Rhone with dinners in Michelin starred restaurants and wine tastings directly from the Grand Cru barrels, he was hired as a Stagiaire to the winemaker at Domaine Jacques Prieur for the 1996 vintage. That turned into a job at Hamilton Russell Estates in South Africa as an Assistant Winemaker for the 1997 vintage. These wines are the product of many of those days and most were purchased from the wineries directly. His family has cellars in the Jura, near St Emilion, and in his home in Cabbagetown. All his wines have been impeccably cellared with no risk of temperature abuse. Older vintages were shipped in a temperature-controlled container inside big styrofoam boxes in 1999 when he moved from France to Canada. They've been in the Toronto cellar ever since. He needs to downsize, hence this tendering to auction.
The score for 2005 Domaine Georges Roumier Morey St Denis Clos de la Bussiere Premier Cru is 90-91 from Robert Parker and the tasting note - Like the rest of the wines here at the time I tasted, Roumier’s 2005 Morey St. Denis Clos de la Bussiere had been sulfured and racked in autumn after a very late malo and was in barrel awaiting imminent assemblage in tank for (unfiltered) bottling. It was slightly reduced but responded well to a good shaking, displaying subtle black fruits, high-toned almond and maraschino, roasted meatiness, resin, and forest floor notes on the nose. It fills the mouth with roasted meat richness, bitter-sweet black fruits, high-toned distilled fruit esters, and finishes with solidity, grip, and savory saltiness. One senses that Christophe Roumier considers 2005 a high point of his career, and my visit with him was among the high points of my recent trip. He describes this as “a classic vintage lending itself to very calm, classic vinification,” which given the opportunities afforded by perfectly healthy, firm, dry, ripe fruit involved triage almost solely to remove ladybugs, and included around 25% whole clusters in the fermenters at the Premier Cru level and 50% at that of Grand Cru.