IronGate Fine Wine Auction-Gold Club Only
Thu, Mar 6, 2025 03:00PM EST - Fri, Mar 7, 2025 03:00PM EST
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Lot 22
2003 Chateau Leoville Poyferre St Julien - 3 bottle(s)-750ml
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This lot is comprised of 3 bottle(s) of 2003 Chateau Leoville Poyferre St Julien - 750ml. Estimate for this lot is between $600 - $840 with a BUY IT NOW price of $720. The wine in this lot belongs to collection 11549.
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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.
It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.
A consignor from BC, his passion for wine began 30 years ago. He built a temperature and humidity-controlled cellar in the 90s and stores his collection there. The bottles were all sourced either direct from the producers or through Marquis Wine Cellars in Vancouver.
The rating for 2003 Chateau Leoville Poyferre St Julienis 96 points from Robert Parker and the tasting note - The spectacular 2003 Leoville Poyferre exhibits a dense purple color with a touch of lightening at the edge as well as notes of creosote, barbecue smoke, jammy black currants, licorice and spice box. This intense, voluptuously textured, full-bodied St.-Julien possesses low acidity and ripe tannin. Still fresh and exuberant, it is just entering its plateau of full maturity where it should remain for 10-15+ years.